Made in Alberta
Products.
Organic Whole Wheat Flour -100% Whole Grain
Organic Whole Wheat Flour- “Hard Red Spring Wheat”
This wonderful flour, freshly ground from Organic Hard Red Spring Wheat, is grown on our farm near the Smoky River. Higher protein and stronger gluten properties make this an ideal choice for yeast dough and sourdough alike. The end result is a beautiful, rounded loaf that has excellent flavors, think nutty and earthy. Also works well in general baking.
This wonderful flour, freshly ground from Organic Hard Red Spring Wheat, is grown on our farm near the Smoky River. Higher protein and stronger gluten properties make this an ideal choice for yeast dough and sourdough alike. The end result is a beautiful, rounded loaf that has excellent flavors, think nutty and earthy. Also works well in general baking.